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Discover the latest insights and results from the ROSETTA project. Our publications highlight key research findings, in-depth analyses, and our ongoing efforts to reduce food waste related to marketing standards.

Stay tuned for our upcoming publications — coming soon!

Other Resources

Copenhagen Business School Consumer Behaviour Newsletter No. 45 – Insights from ROSETTA’s Pilots

Featuring lessons from ROSETTA’s five European pilots, this newsletter explores how consumer communication, pricing and supply chain coordination can support food waste reduction in practice.