ROSETTA International Roundtables explore practical pathways for reducing food waste
The ROSETTA project brought together representatives from European institutions, the…
Rosetta is a 3-year EU funded project that aims to assess the impact of marketing standards on food waste and propose sustainable solutions for the utilization of the food that does not meet marketing standards but is still safe to be consumed. Rosetta will:
6–18 September 2026 | Rethymno, Crete, Greece ROSETTA highlights the...
5 November 2026 | Brussels, Belgium ROSETTA is pleased to...