BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ROSETTA - ECPv6.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:ROSETTA
X-ORIGINAL-URL:https://rosetta-project.eu
X-WR-CALDESC:Events for ROSETTA
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20260916T080000
DTEND;TZID=UTC:20260918T170000
DTSTAMP:20260226T135758Z
CREATED:20260226T135720Z
LAST-MODIFIED:20260226T135758Z
UID:1646-1789545600-1789750800@rosetta-project.eu
SUMMARY:Rethink Food Waste Conference 2026
DESCRIPTION:6–18 September 2026 | Rethymno\, Crete\, Greece \nROSETTA highlights the upcoming Rethink Food Waste Conference 2026\, taking place in Rethymno\, Crete. The conference will bring together researchers\, practitioners\, policymakers\, and industry stakeholders to explore innovative approaches to food waste prevention and resource recovery. \nThe event focuses on advancing solutions that move beyond waste management towards waste-to-value strategies\, circular economy practices\, and systemic change within food systems. It provides an important platform for EU-funded projects\, including those working on food loss and waste (FLW)\, to disseminate results\, exchange best practices\, and engage with a multidisciplinary audience. \nFor ROSETTA and related initiatives\, the conference represents a strategic opportunity to contribute to discussions on reducing food waste linked to marketing standards and strengthening collaboration across the Mediterranean and wider European research community. \nLearn more\nOfficial website:https://retaste.gr/
URL:https://rosetta-project.eu/event/1646/
CATEGORIES:Relevant Events,Synergies
ATTACH;FMTTYPE=image/png:https://rosetta-project.eu/wp-content/uploads/2026/02/Screenshot-2026-02-26-155644.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261105
DTEND;VALUE=DATE:20261106
DTSTAMP:20260714T111953Z
CREATED:20260714T111953Z
LAST-MODIFIED:20260714T111953Z
UID:1689-1793836800-1793923199@rosetta-project.eu
SUMMARY:Save the Date: ROSETTA Final Event with BREADCRUMB and CATALYSE
DESCRIPTION:5 November 2026 | Brussels\, Belgium \nROSETTA is pleased to announce its upcoming Final Event\, organised in collaboration with the EU-funded projects BREADCRUMB and CATALYSE. \nThe event will bring together researchers\, policy actors\, food system stakeholders\, industry representatives and innovation communities to explore how Europe can move towards more sustainable\, resilient and resource-efficient food systems. \nTogether\, the three projects will highlight key insights and results on food waste reduction\, the potential of suboptimal foods\, food safety innovation and the role of marketing standards in shaping fairer and more sustainable food value chains. \nThe collaboration between ROSETTA\, BREADCRUMB and CATALYSE reflects the importance of connecting EU-funded projects working on related challenges across the food system. \nBy joining forces\, the three projects aim to strengthen the visibility of their results\, promote cross-project learning and support the uptake of innovative approaches that can reduce waste\, improve food safety and contribute to long-term sustainability. \nWho Should Attend?\nThe event is open to stakeholders interested in food waste reduction\, sustainable food systems and food innovation\, including: \n\nFood businesses and value chain actors\nMarketing standard owners and regulators\nPolicymakers and public authorities\nResearchers and academic institutions\nCivil society organisations and NGOs\nInnovation networks\, clusters and EU-funded projects\nConsumers and sustainability-focused communities\n\nStay Connected\nMore information about the agenda\, speakers and registration will be announced soon. \nFollow ROSETTA’s website and social media channels for updates and join us for this important final event as we explore how suboptimal foods\, food safety innovation and smarter marketing standards can help reduce food waste and build more sustainable food systems.
URL:https://rosetta-project.eu/event/save-the-date-rosetta-final-event-with-breadcrumb-and-catalyse/
LOCATION:Herman Teirlinck Building\, Av. du Port 88\, 1000 Bruxelles\, Belgium\, Brussels
CATEGORIES:Project Events,Synergies
ATTACH;FMTTYPE=image/jpeg:https://rosetta-project.eu/wp-content/uploads/2026/07/BREROSCAT-Final-Event_Digital-Banners-1.jpg
END:VEVENT
END:VCALENDAR